Maple Syrup Day
Enjoy a lovely pancake brunch and learn about the history and process of making maple syrup. Actively participate in all the phases of syrup-making including identifying and tapping maple trees, collecting sap, observing the sap being boiled down into liquid gold maple syrup and tasting the result!
In addition, our wildlife barn will be open, so stop by and say ‘hi’ to our critters during the day.
Programs and brunch run from 10:00 am to 2:00 pm. Hands-on demonstrations are ongoing, so you can enjoy brunch before, after, or in the middle of your ‘syrupping’ activities.